An outbreak of E. coli linked to organic carrots has affected at least 39 people, with 15 hospitalized. The FDA has recalled specific brands of carrots from Grimmway Farms due to the outbreak. The bacteria strain responsible for the outbreak, E. coli O121:H19, can cause severe symptoms including bloody diarrhea, stomach cramps, fever, nausea, and vomiting. In some cases, it can lead to kidney failure and death. It’s important for consumers to check their fridges and freezers for the recalled carrots and dispose of them properly. If any severe symptoms develop, it’s recommended to seek medical attention immediately. The outbreak has spread across 18 states, and health officials are working to determine the source of contamination. It’s crucial to stay informed and take necessary precautions to prevent further spread of the bacteria.
E. coli Outbreak Linked to Organic Carrots: 39 Sickened, 15 Hospitalized
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